Amsterdam’s vibrant food scene continues to evolve, offering residents and visitors an array of new dining experiences. Here are some noteworthy additions and local favorites that are making waves in the city.
New Restaurant Openings
Ottolenghi Amsterdam
Renowned chef Yotam Ottolenghi has opened his first restaurant in the Netherlands at the Mandarin Oriental Conservatorium in Amsterdam-Zuid. The menu emphasizes vegetable-forward dishes, blending Mediterranean and Middle Eastern flavors, and is open for breakfast, lunch, and dinner.
HORTA
Entrepreneur Raul Lansink, known for restaurant NAZKA, has launched HORTA on the Zuidas. This modern Spanish concept focuses on the cuisines of Valencia and Catalonia, offering a day-long dining experience with a spacious terrace and central bar.
BLIK Bistro & Bar
Chef Jacob Jan Boerma, famed for his three-Michelin-starred restaurant De Leest, has introduced BLIK Bistro & Bar in the Reguliersdwarsstraat. Moving away from fine dining, BLIK offers a relaxed atmosphere with a garden terrace, serving dishes that reflect Boerma’s culinary expertise in a bistro setting.
Food Truck Highlights
Dos Pollos Amigos
Every Saturday, Dos Pollos Amigos brings its signature grilled chicken to the Lindengracht Markt. Known for their slow-grilled, spice-infused chicken, they offer a variety of options, including whole chickens, pulled chicken sandwiches, and crispy tenders. The friendly service and flavorful offerings have made them a market favorite.
Abu Salie Falafel
For some of the best falafel in Amsterdam, visit Abu Salie’s food truck. Their toasted pita filled with falafel and fresh hummus, as well as the popular Sabich wrap with fried eggplant and pickled mango, are must-tries. Find them at Haarlemmerplein Farmer’s Market on Wednesdays, Noordermarkt on Saturdays, and Zuidas Markt on Thursdays.
Local Favorites
Ceintuur Theater
Located in De Pijp, Ceintuur Theater is a transformed 1921 cinema now serving as an all-day café-restaurant. The design blends industrial elements with colorful accents, offering a unique dining environment that reflects Amsterdam’s architectural heritage.
Foodhallen
For a diverse culinary experience under one roof, Foodhallen in Amsterdam-West hosts over 20 food stalls offering a range of cuisines. It’s an ideal spot for groups with varied tastes or those looking to sample multiple dishes in one visit.
Amsterdam’s dining landscape is ever-changing, with new establishments and food trucks continually enriching the city’s culinary offerings. Whether you’re seeking innovative cuisine or traditional favorites, there’s always something new to discover.